Villaggio Nettuno offers its guests a restaurant that serves regional and local cuisine. Guests can enjoy typical delicacies and local ingredients on the wonderful sea-view terrace of the restaurant. All ingredients are organic and carefully selected, with fresh seafood delivered every morning by a trusted fisherman. Each recipe is prepared according to traditional rules.
Among our delicious dishes, you can taste lemon tagliatelle with shrimp, spaghetti with zucchini (Nerano-style), a variety of seafood, and a wide selection of shellfish. We also offer vegetables and fruits from our family garden, producing typical and organic products. Our own production includes Limoncello, Arancello, meloncello, peschino, and lemon cream. Additionally, we have typical desserts from the Amalfi Coast such as lemon babà, lemon delights, Neapolitan pastiera, garden fig tart, and many other specialties.
In addition to the à la carte menu, we also offer half-board and full-board packages.
For breakfast, always with a sea view, customers can enjoy a continental buffet with a rich selection of delicacies.
We offer 30 different types of pizza, cooked in a wood-fired oven, in a garden with a sea view.